Client approached QVS in search of a cutting-edge restaurant fitout, one that would generate substantially more curb appeal than a more traditional restaurant fitout. QVS was briefed to assist in the design process and to fitout the restaurant from top to bottom. This included extensive demolition work, which was necessary before fit out could begin. QVS was briefed to install contemporary lighting fixtures, stainless steel décor, and black powder coated surrounds and cladding. They were also asked to provide brand new storage throughout, plumbing work, a custom-made refrigeration system, new ceilings and much more.
Full restaurant fitout, including the following: demolition of internal joinery, existing ceiling, exhaust hood, wall cladding, and ducting (all prior to fitout); painting of door and all internal walls; provision and installation of storage shelving; installation and graphic application on new front window and signage; installation of recessed blackboard-style menu board; installation of new distribution board and power/lighting circuits; installation of new LED lighting; installation of glass service bench with lighting; painting of all existing hardware to match new hardware; installation of plumbing work; installation of custom-made refrigeration system; installation of new ceiling.